Course details
[Sukiyaki] Ganryujima course
By using a coupon9000 yen(Tax included)
When using a completely private room, a separate 10% private room fee will be charged from the total amount.
- 10items
- 2persons-
Enjoy the highest-ranked sukiyaki, centered around [A5 rank] [superior Japanese black beef].*This course is not all-you-can-eat.
Course menu
■ Today's appetizer
■ Grilled Wagyu beef sushi
■Wagyu beef yukhoe
*Approved by Chuo Ward.A special item that is only available at a limited number of stores.
■Wagyu Misuji
A popular and rare part of the cow's shoulder blade.Marbled meat with beautiful marbling
■Wagyu beef rib roast
Needless to say, it is a high-quality and rare part.A cut with fine grains that allows you to enjoy the most flavor of the meat.
■Wagyu beef sirloin
One of the best cuts of beef with a rich flavor that earned it the title of ``sir.''
■Today's Wagyu Beef Special Cut Part 1
■Today's special selection of Wagyu beef part 2
■Assorted seasonal fresh vegetables
Uses organic vegetables directly from the farm.We mainly purchase seasonal vegetables.
■Inaniwa udon to finish
- Reservation reception time
- 17:00~21:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2024/03/28 update